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HW-12 Hot Water Shrinking Machine
Hot water shrinking machine, also known as hot water shrinking furnace, hot water shrinking box, hot dip shrinking machine, heat shrinking machine, et
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Equipment Description:
Heat shrink machine, also known as hot water shrink machine, hot water shrink furnace, hot water shrink tank, hot dip shrink machine, water overflow shrink machine, lifting hot water shrink machineShrinking machine, etc., is a semi-automatic hot water shrinking device used for packaging and processing frozen meat and fresh meat products. Place the product on the platform and press the start button,The motor will drive the platform to lift and lower, immersing the product in water. After the automatic platform is raised, the operator can take out the products and load them into the next batch of products.
Technical features:
1. Beautiful appearance.
2. Further controlled the outflow of meat products.
3. Fresh meat has a soft and tender taste, especially during transportation when it continues to soften.
4. Enhance sealing strength and reduce bag breakage rate.
5. After heat shrinking, the thickness of the vacuum bag has increased, and its water resistance and puncture resistance have been improved.
6. The high oxygen resistance of vacuum packaging bags improves the shelf life of meat products, especially after shrinkage, and the oxygen resistance of pork is more significant under good hygiene conditions and temperature controlThe shelf life of this packaging method can reach 40 days.
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